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Tiger Fudge

Mmm...fudge. I don't think I've ever met someone who doesn't like fudge. Now if you are used to the normal chocolate fudge then beware this is far from normal. This is a must try, easy recipe that will amaze your tastebuds. 

Ingredients

1 cup Tiger Butter

1/2 cup desiccated coconut*

4 TB melted coconut oil

1 tsp pure vanilla extract

1 tsp cinnamon

*If you are using shredded coconut make sure you pulse it in a food processor for 30 seconds, unless you want coconut shreds stuck in your teeth!!

Directions

1. Mix all ingredients in a large bowl. 

2. Place pan in freezer for 1 hour, then cut in desired shapes. 

3. Store in freezer for one month

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